These ice creams were created in a small county called salcedo. This canton is located in the province of Cotopaxi. The way this traditional ice creams are made is from natural fruits and milk.
The traditional ice cream is made from cream, blackberry, taxo, naranjilla and jam at center.
A few years after these ice creams were created new flavors went on sale, come of unique flavors, and others with different mixtures.
At "Yogurt Melt" we sale all different flavors in 1 unique size in1 dollar.
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